Liven up prawns and white fish with this garlicky, gingery, blend—your fish will ask for it by name. A little bit goes a long way.
Try cooking in a cedar wrap for extra yumminess.
TRY ON: prawns, halibut, sole, cod, crab cakes etc. Also great on pasta & pork!
PLEASE NOTE: Packaged in an 8 oz (volume) plastic jar. We're switching away from our plastic jars to new resealable stand-up pouches in summer 2020. Jars will only be available for a limited time!
Proudly made in Victoria BC, Canada. Actual product may appear different from the pictures.