Paprika, cayenne and chili heat, balanced with rosemary, garlic, cumin and other Iron Chef-worthy secret ingredients. This is one stellar steak and rib rub you'll always reach for.
TRY ON: salmon, ham, scallops, prawns, grilled sandwiches, chicken, roasted veggies, or with balsamic reductions
Packaged in sample-sized 30 gram hanger packet. Want more? Pixie Chicks Rib & Steak is also available in a 100g pouch.
Proudly made in Victoria BC, Canada. Please note that the product is sold by weight, not volume, and some settling may occur! Actual product may appear different from the pictures.
