Liven up prawns and white fish with this garlicky, gingery, blend—your fish will ask for it by name. A little bit goes a long way.
Try cooking in a cedar wrap for extra yumminess.
TRY ON: prawns, halibut, sole, cod, crab cakes etc. Also great on pasta & pork!
Packaged in a resealable stand-up pouch!
Proudly made in Victoria BC, Canada. Please note that the product is sold by weight, not volume, and some settling may occur! Actual product may appear different from the pictures.
